Breakfast Flatbread $18/18.54
Mozzarella, roasted squash, roasted squash, topped with fresh arugula, balsamic glaze and a sunny-side-up egg.
Miso Ramen $10/10.30
Savory miso broth with noodles, garnished with fresh green onions.
Pear Salad $16/16.48
Spring mix tossed with pears, candied walnuts, and shaved parmesan finished with a tangy balsamic vinaigrette.
Wild Mushroom Ravioli $28/28.84
With thyme brown butter and parmesan.
Maple Glazed Brussels Sprouts $12/12.36
Roasted brussels sprouts, crispy bacon and sweet maple glaze.
Bolognese alla Vodka $32/32.96
House-made bolognese tossed with penne in a vodka cream sauce, finished with parmesan and basil.
Vegan Stuffed Mushroom $14/14.42
Roasted portobello mushroom stuffed with vegan sausage, sautéed spinach & vegan Parmesan, topped with melted vegan mozzarella.
New York Strip $44/45.32
16oz strip steak with garlic butter, roasted potatoes and asparagus.
Cider Donut $10/10.30
Local cider donut with cinnamon ice cream drizzled with caramel.
A 3% surcharge wil be addes to your total when using a credit card.
cash payments are accepted without a surcharge
