Thursday, November 26th
Served 1pm – close
FIRST COURSE
Please select one
BUTTERNUT SQUASH SOUP
FRENCH ONION SOUP
SECOND COURSE
Please select one
BEET SALAD
Roasted Red & Yellow Beets, Green Beans, White Beans,
Goat Cheese, Champagne Vinaigrette, Served over Mixed Greens
CHOPPED KALE SALAD
Dried Cranberry, Red Onion, Cucumber with Champagne Vinaigrette
CAESAR SALAD
Chopped Romaine, Shaved Parmesan Cheese, Croutons, Caesar Dressing
TRADITIONAL THANKSGIVING DINNER
SLICED ROAST TURKEY BREAST
Served with Mashed Potato or Candied Yams,
Green Beans, Baked Macaroni & Cheese, Glazed Carrots, Stuffing & Cranberry Sauce
DESSERTS
Please select one
PUMPKIN PIE
APPLE PIE
PECAN PIE
$35 Per Child, Plus Tax
Entrée Only, Kid’s Drink & Ice Cream Dessert
$65 Per Person, Plus Tax
Beverages & Gratuity Not Included
A La Carte menu also available