Valentine’s Day Menu

Available February 14, 2020 – February 16, 2020

STARTERS
Please select one 

Vegetarian Roasted Corn Chowder

 Calamari
Tempura & flour coated, sweet chili dipping sauce

Bistro Salad
Spring mix, pear, walnuts, red onion, bleu cheese crumble,
wonton strips, champagne vinaigrette

ENTRÉE
Please select one

Rack of Lamb
Red wine demi glace, sautéed asparagus & mashed potatoes

NY Strip Steak
Garlic & herb butter, sautéed spinach with mashed potatoes

Clams & Linguini
Clams, sundried tomatoes & spinach in garlic white wine butter sauce

Sea Scallops
Beurre blanc, with saffron risotto, broccolini & baby carrots

Vegetable Ravioli
Asparagus, zucchini & mushroom ravioli, tomato marinara with diced seasonal vegetables

Seared Chicken
Layered with prosciutto and mozzarella cheese in a port wine reduction

DESSERTS
Please select one

Cheesecake
Whipped Cream, Blueberries 

Black Forest Truffle
Chocolate Cake Layered with Cherry Filling, Whipped Cream & Maraschino Cherries 

$59 Per Person, Plus Tax, Gratuity Not Included
Cannot be used with other offers, discounts or package