FIRST COURSE
choice of one

FARM STAND SALAD
Farm stand vegetables, leafy greens,
& dijon sherry dressing.

CAESAR SALAD
North fork baby romaine, kale,
& torn garlic croutons.

CREAMY TOMATO SOUP

MAIN COURSE
choice of one

CHEESEBURGER
Charcoal grilled angus beef patty, smoked bacon,
caramelized onion and melted american cheese.
(Can be made using impossible burger)

CRAB CAKE
Jumbo lump crab cakes, jalapeno creamed corn,
& heirloom tomatoes.

PORTOBELLA MUSHROOM SWISS MELT
Served on multi grain bread with caramelized
onions, tomato jam, & balsamic Glaze.

THREE CHEESE GRILLED CHEESE
Multigrain bread, american, swiss, mozarella
bacon & tomato jam.

DESSERT

SCOOP OF VANILLA OR CHOCLATE ICE CREAM

$24/$24.72 Per Adult
Gratuity & Tax Not Included
A 3% SURCHARGE WILL BE ADDED TO YOUR TOTAL
WHEN USING A CREDIT CARD. CASH PAYMENTS ARE
ACCEPTED WITHOUT A SURCHARGE.