Month: November 2017

Brunch with Santa

bistro72
November 16, 2017

Santa Brunch at Hotel Indigo East End
During the hustle and bustle of the holiday season, we want you to sit back, relax and create family memories that will last a lifetime. Join us for our Holiday Brunch with Santa where you can enjoy a festive meal with a complimentary picture with Santa.

Every Sunday from November 26 through December 17, Bistro 72 will host Santa for our special Holiday Brunch from 11 am – 3 pm. A photo with Santa and a lovely brunch with family and friends will be just the way to put you in a festive mood.

Dive into a decadent stack of chocolate chip pancakes as you sip one of our signature drinks. As the kids whisper their wishes to Santa, you can sample some of the seafood delicacies on our Bistro Menu, like our Lobster Mac and Cheese, Ahi Tuna Taco or the Crab Cake Benedict, or if you’re feeling especially merry, our Bloody Maria: a delicious Bloody Mary served with jumbo shrimp.

The kids will enjoy their breakfast plate of waffles, eggs or pancakes before they jump up to ask Santa if they are on the Naughty or Nice List.

Spend your Sunday with Santa and all of us at Bistro 72 while creating a new family tradition. And don’t forget to get your candy cane from Santa before he heads back to his workshop to fill all the special orders for kids young and old.

Brunch with Santa

November 26 | 11 am – 3 pm
December 3 | 11 am – 3 pm
December 10 | 11 am – 3 pm
December 17 | 11 am – 3 pm

Call Bistro 72 to reserve your table 631-369-3325 and make sure that the only coal you see this winter is in the fireplace!

Our Table, Your Family. Thanksgiving at Bistro 72.

bistro72
November 13, 2017

Join us this Thanksgiving at Bistro 72. The season of gratitude is a time where we gather together with our families and loved ones to give thanks. This year, celebrate with your family at our table with a wonderful prix fixe menu that will leave you feeling grateful you left the cooking to us.

Our Thanksgiving Prix Fixe menu has 4 courses with a variety of options. You’ll begin the evening with a seasonal Butternut Squash Soup topped with Roasted Pumpkin Seeds. This will be followed by your choice of a Bistro 72 salad or a traditional Caesar Salad, both made with organic and local ingredients.

Thanksgiving wouldn’t be Thanksgiving without the main course, Roast Turkey.  Savor the Traditional Sliced Roast Turkey, cooked to perfection and served with Mashed Potatoes, Sweet Potato Au Gratin, Sauteed Carrots, Homemade Stuffing and a sweet, yet tart Cranberry Compote.

Finally, for dessert, you’ll have your choice of Pumpkin Pie, a Flourless Chocolate Gateau or a Caramel Apple Cobbler à la Mode. If you’re interested in going beyond the Prix Fixe menu, we’ll also have our full selection of seasonal cocktails available at the bar. For reservations, please call 631.369.3325. We look forward to welcoming you and your loved ones.

FIRST COURSE
BUTTERNUT SQUASH SOUP
Roasted Pumpkin Seeds

SECOND COURSE
Please select one
BISTRO 72 SALAD
Organic Greens, Candied Walnuts, Sliced Strawberries, Shaved Red Onion,
Goat Cheese, Fried Julienne Wonton Skins, and Poppy Vinaigrette

CAESAR SALAD
Chopped Romaine Lettuce, Crispy Pancetta, Shaved Parmesan,
Roasted Tomatoes, and Garlic Parmesan Crouton

TRADITIONAL THANKSGIVING DINNER
SLICED ROAST TURKEY
Breast Meat with Homemade Gravy
Served with Mashed Potatoes, Sweet Potato Au Gratin,
Sautéed Carrots, Homemade Stuffing, and Cranberry Compote

DESSERTS
Please select one
CARAMEL APPLE COBBLER ALA MODE
Granny Smith Apples, Hard Cider Caramel, Butter Crunch Top, and Cinnamon Ice Cream

PUMPKIN PIE
Whipped Cream

FLOURLESS CHOCOLATE GATEAU
Whipped Cream, Mint, and Grand Marnier-infused Raspberry Coulis

$15 Per Child, Plus Tax
Entrée Only, Kid’s Drink & Ice Cream Dessert

$45 Per Person, Plus Tax
Gratuity Not Included

Cannot be used with other offers, discounts or packages